Xylitol is a simple to use, lower-calorie sugar substitute with a low glycaemic index (GI) and sweet taste. With a low GI of 7, it provides a healthier option for those looking to reduce their sugar intake without compromising on taste.
Using Xylitol as a sugar substitute is quite straightforward as it can be used in many of the same ways as regular sugar. It looks and tastes the same to sugar and is interchangeable in recipes - the only difference is a possible, subtle minty aftertaste. Xylitol can generally be substituted for sugar at a 1:1 ratio in most recipes. Check out our ‘how to use’ tab for ideas on how to use Xylitol.
Xylitol contains 40% less calories than cane sugar, is low GI, non-GMO and is 100% natural. Our Xylitol is carefully processed to ensure the highest quality and purity.
Caution: Excessive consumption may have a laxative effect.
It is worth noting that Xylitol can be toxic to dogs and other pets. It is vital to store products containing Xylitol in a safe place that pets cannot reach and do not feed your furry friends food made with Xylitol.
Storage: Because Xylitol absorbs moisture, keep it tightly sealed to prevent it from clumping or becoming sticky.
Ingredients: Xylitol
Country of Origin: China
