Gluten-free and vegan, our breakfast bar is a delightful low-guilt treat bursting with texture and flavor. Nutty and chewy, with just the right amount of sweet.
100% Gluten Free & Celiac Friendly
Manufactured in a designated gluten-free facility.
Ingredients:
Dried Fruits (Apricots, Sultanas, Date Paste, Goji Berries)
Seeds (Sunflower, Pumpkin, Chia)
Rice
Flour
Desiccated Coconut
Glucose Syrup
Reconstituted Lemon Juice
Coconut Oil
Natural Vanilla
Flavour
Psyllium Husks
Salt