![Roasted Buttercup Squash & Tahini-Yogurt Dip](https://static.ooooby.org/image/recipe/npm/8e666caf-95b1-42ca-8130-cfcfe1237af6.2ab037bc.jpg)
Ingredients
1 small (about 1kg) buttercup squash
1 small head of garlic
1/2 cup plain Greek yogurt
1/4 cup tahini (sesame seed paste)
juice of 1 lemon
1/4 teaspoon smoked paprika
olive oil
sea salt and ground black pepper
2 tablespoons sesame or pumpkin seeds, toasted and salted
sesame oil, optional