Ingredients
1 cup pumpkin puree
1 cup sugar (or substitute with 1 cup applesauce)
½ cup olive oil
2 eggs
1 cup flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/4 teaspoon ginger
1 cup pumpkin puree
1 cup sugar (or substitute with 1 cup applesauce)
½ cup olive oil
2 eggs
1 cup flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/4 teaspoon ginger
Remove skin of pumpkin, cut in cubes and steam until soft, mash to make puree. Preheat oven to 180 degrees and grease a loaf tin. Mix together pumpkin, sugar (or applesauce), oil and eggs. Add flour, baking powder, baking soda, cinnamon, ginger and mix well. Pour into loaf tin and bake for 60-65 minutes or until inserted knife comes out clean.
We are loving our first box, my kids asked if they could visit [the growers] to thank them for the amazing apples! Too cute. Totally pleased with the quality, quantity and ease. It was like opening a treasure box.
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.