This soft, pillowy bread is wonderfully versatile. Great with dips or for sandwiches, it’s no wonder Turkish bread remains a global favourite.
Ingredients:
Wheat Flour
Water
Iodised Salt
Vegetable Oil
Yeast
Gluten
Soy Flour
Sesame Seeds
Vegetable Emulsifier (481, 472(e), 471)
Preservative (202)
Thiamin
Folate
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