Hand cut ciabatta rolls with seed and sea salt crust. Light and chewy crumb. 150g approx. Bag of 4.
Ingredients: Baker's Flour, Water, Poolish, Salt, Yeast, Olive Oil, Linseed, Sesame Seed, Fennel, Caraway
Allergens: Wheat, Sesame.
Origin of Ingredients: Made in Marrickville NSW using wheat grown in the Illawarra Plains region of NSW and milled in Tamworth.
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