These incredibly moist buns are loved not only for their vegan street cred but also for their delightfully light and airy texture, which makes them a hit with anyone who tries them!
Ingredients:
Protein enriched white flour (wheat)
Water
Potato flakes
Sunflower oil
White sugar
Soya flour
Yeast
Salt
Improver (wheat flour, soy flour, antioxidant – ascorbic acid, enzyme – amylase)
It's fun and challenging to cook with what's available and the produce is so much fresher than anywhere else. Our family loves them!
We are loving our first box, my kids asked if they could visit [the growers] to thank them for the amazing apples! Too cute. Totally pleased with the quality, quantity and ease. It was like opening a treasure box.
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