Is there anything that could make our brioche buns better? Maybe, just maybe, it’s the addition of sesame. Topping our rich, sweet brioche with classic white sesame seeds delivers a gourmet look and taste that we think is pretty hard to beat.
Ingredients:
Protein enriched white flour (wheat)
Milk
Egg
Butter
Brown sugar
Yeast
Salt
Improver (wheat flour, soy flour, antioxidant – ascorbic acid, enzyme – amylase)
White sesame seeds