Sounds poetic, right? A rich, full-flavoured sourdough with toasty, coffee-like notes. Malted wheat flakes are added to our lightly textured rye sourdough to give you this incredible loaf. Proudly 100% Australian made and vegan, it’s great with a strong cup of tea and perfect for those moments when you want a little more from your bread.
Ingredients:
Certified Sustainable White Flour (Wheat)
Organic Rye Flour
Water
Malted Wheat Flakes
Malt Flour
Molasses
Salt
Yeast
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