What do you get when you combine the buttery decadence of a croissant with the lusciousness of dark chocolate? The incomparable pain au chocolat, of course! Perfect if you’re looking for just a touch of sweetness to enliven your day.
Ingredients:
Protein enriched white flour (wheat)
Butter
Milk
Salt
Yeast
Brown sugar
Dark Chocolate (10%)
Egg
Improver (wheat flour, soy flour, antioxidant – ascorbic acid, enzyme – amylase)