Pack of 6 Handcrafted Sourdough Traditional Hot Cross Buns made with Chocolate. Baked fresh to order in Marrickville.
A classic Easter favourite, this Chocolate Hot Cross Bun is soft, fluffy, and perfectly spiced with mixed spice. Packed with chocolates, each bun is lightly glazed for a golden finish and topped with the signature white cross. Enjoy it fresh, toasted with butter, or as a delightful treat any time of the year!
Ingredients: Protein enriched wheat flour, water, caster sugar, mixed spice, salt, yeast, vegetable oil, dark chocolate (18%) (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), white crossing paste (water, wheat flour, humectant (422), vegetable oil (antioxidant (307)), vegetable fat, salt, acidity regulator (330), emulsifiers (475, 481), preservative (202), colour (171), natural flavour), certified sustainable wheat flour, improver (wheat flour, soy flour, antioxidant – ascorbic acid, enzyme – amylase), chocolate paste (<1%) (water, colours (122, 133, 150c (preservative (223) sulphites), 155), flavour, vegetable gum (415), preservative (202)), bun spice.
Allergens:
Contains: wheat, gluten, soy, sulphites.
May be present: milk, egg, sesame seed, walnut, pecan, almond.
Origin of Ingredients: Made in Marrickville NSW from at least 81% Australian Ingredients.
